Peach Cobbler

A peach cobbler recipe that is sweet and easy.  Comes together fast using fresh, canned, or frozen peaches.

This is another oldie but goodie recipe from my family. I am not sure how far back this one goes, all I know is that the recipe card was super worn and torn, so you know that means it got used a lot! 

So this recipe is pretty simple…just make a batter mix, pour it in a pan, then pour the peaches over the top and bake! This comes out with a bit of a cake like texture with the top getting a golden brown color. Super yummy when paired with ice cream of course!!

So my mom was babysitting our dog and house while we went on vacation, and when I came home I found a freezer full of peaches! She said that she had extra and that I should just keep them all…so I was like..what should I make with all these peaches!!?? I dug around in my recipe box and up popped a peach cobbler recipe. I was actually super excited to make this because my only other thought was to make a peach pie..and that takes way more time than this peach cobbler recipe. 

Since my mom had already sliced and froze the peaches all I had to do was let them defrost a bit and make the batter part. Super fast and easy! I used frozen peaches this time, but fresh or canned peaches would work as well!

If you are big into recipes with fruit in them, check out these recipes below!

More delicious recipes with fruit!

Apple Fritters: Crispy and soft apple fritters loaded with fresh bits of apples on the inside. Topped off with  a light powdered sugar coating, these make a great treat for the fall!

Sheet Pan Apple Pie: Homemade apple pie bars, all done in a sheet pan. Made with apples, cinnamon, and a flaky pie crust, this will feed the whole family!

Blueberry Coffee Cake: Soft and moist blueberry coffee cake drizzled with vanilla icing. Delicious breakfast or dessert treat that everyone will love!

Strawberry Bundt Cake: Strawberry bundt cake filled with fresh strawberries and drizzled with icing. An easy and delicious dessert!

Banana Applesauce Muffins: Easy Banana Applesauce Muffins that bake in 20 minutes. Made without oil or butter, these muffins make a perfect healthy snack or breakfast treat. 

Zucchini Pineapple Bread: Moist and fluffy zucchini pineapple bread!  Easy to make, enough for 2 loaves or makes great muffins!

Baked Apple Pancakes: Easy baked apple pancakes made with fresh apples, cinnamon, brown sugar, and baked in the oven. Delicious, and done in under 30 minutes for a fast breakfast!

Mixed Berry Jam: A homemade jam with a mix of blueberries, strawberries, and raspberries, no pectin added. This jam is easy to prepare  and makes great gifts!

Banana Nut Bread: Sweet and super moist homemade banana nut bread. A simple and easy old fashioned recipe, with only 8 ingredients!

Blueberry Whiskey Lemonade: A refreshing summer drink to cool you off on those hot summer days. Made with fresh blueberries, a homemade blueberry syrup, and honey whiskey. 

Cherry Pecan Bread: Soft cherry pecan bread topped with an almond icing. Easy bread to make any time of the year. 

Ingredients for Peach Cobbler

7 cups peaches, sliced

1 1/4 cup flour

1 cup sugar

1 cup milk

1 teaspoon baking powder

1 teaspoon vanilla

1/8 teaspoon nutmeg

1/8 teaspoon cinnamon

dash of salt

1/4 cup brown sugar

1/2 stick butter (1/4 cup)

How to make Peach Cobbler

Preheat the oven to 350 degrees F.

In a bowl add the flour, sugar, milk, baking powder, vanilla, nutmeg, cinnamon, and salt.

Mix together to make a batter.

In a 9 x 13 pan melt the 1/2 stick of butter in the warm oven.

Slice up the peaches, I left the skins on mine.

Pour the batter into the pan with the butter, then layer the peaches on top.

Sprinkle the brown sugar over the top of the peaches and bake for 45-60 minutes.

You want it a nice and golden brown color and the batter is not to be runny but firm.

Serve warm with ice cream on the side for a delicious and fast dessert!

More dessert recipes!

Homemade Cinnamon Rolls: Perfectly soft and chewy homemade cinnamon rolls.  A breakfast treat filled with cinnamon swirl and topped with cream cheese frosting. 

Caramel Pecan Rolls: Caramel Pecan rolls that are soft, sticky, and covered with chopped pecans. Perfect to make for breakfast, brunch, or as a dessert!

Lemonade Cupcakes: Refreshing lemonade cupcakes are a tangy twist on a classic treat. Perfect summer dessert full of citrusy flavor and topped with a buttercream frosting. 

Bakery Style Whipped Frosting: Light and fluffy whipped bakery style frosting. A subtle vanilla flavor makes it perfect to go with any cakes or cookies!

Scotcharoos: Scotcharoos are a rice krispie treat made with peanut butter and topped with a chocolate butterscotch mix. With only 6 ingredients these are super easy to make!

No Bake Cheesecake Squares: Light and fluffy cheesecake squares topped with crushed graham crackers. A no bake dessert that is fast and delicious! 

Sugar Cookies: Soft sugar cookies with a secret ingredient! So delicious and can be shaped and decorated for any theme or holiday!

Chocolate Walnut Fudge: Classic walnut fudge made with three types of chocolate. An easy way to make chocolate fudge at home!

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